CHOCOLATE CAKE

by May

CHOCOLATE CAKE

* 2 ounces of chocolate,
* 4 eggs,
* ½ a cup of milk,
* 1 teaspoonful of vanilla,
* ½ a cup of butter,
* 1 ½ cups of sugar,
* 1 heaping teaspoonful of baking powder,
* 1 ¾ cups of flour.

Dissolve the chocolate in five tablespoonfuls of boiling water. Beat the butter to a cream, add the yolks, beat again, then the milk, then the melted chocolate and flour. Give the whole a vigorous beating. Now beat the whites of the eggs to a stiff froth, and stir them carefully into the mixture; add the vanilla and baking powder. Mix quickly and lightly, turn into well-greased cake pan and bake in a moderate oven for forty-five minutes.

Homemade hot chocolate recipe

Photo of the day in France old house with shutters

Hotels in France

Check out the deals at Disneyland Paris tickets and Hotels

Check out the latest Ferry prices and book your crossing

Book your Eurotunnel ticket here

Dover to Calais Offers Page